This candy is entirely homemade and inspired by my family’s love for this wonderful toffee. This is a traditional butter crunch candy and after years of making it exclusively for my family during the holidays, my mother finally convinced me to offer it to the world! I started selling this candy at the local farmers market to rave reviews, and now I am happy to offer it to you online.
My contact information
info@elliemayscandy.com
By standard mail:
Ellie May's Sweet Toffee Crunch
14 Organug Road
York, ME 03909
By phone:
207 363-1656 (between 9 a.m. and 8 p.m. EST)
info@elliemayscandy.com
info@elliemayscandy.com
By standard mail:
Ellie May's Sweet Toffee Crunch
14 Organug Road
York, ME 03909
By phone:
207 363-1656 (between 9 a.m. and 8 p.m. EST)
info@elliemayscandy.com
Shipping Information:
All efforts will be made to handle all orders with care and in a timely manner. Candy is made fresh to the specifications of the orders so as to offer the freshest product. This candy is not mass produced but prepared, packaged and shipped from a home based kitchen. Therefore, some orders may not be filled as quickly as I might hope depending on the number of orders at a given time. All orders will be shipped by US Priority Mail and will arrive 2-3 business days once shipped. There is a $2.00 handling fee per order.
Warning: Chocolate melts in warm temperatures. I caution customers in warm climates that, although I will prepare your package with an ice pack in an effort to prevent the chocolate from melting while in transit, there is no guarantee the product will not melt if the time to reach you is longer than 3 days. Please take this into consideration when placing orders. All orders shipped to the states listed during the months of April-September will incur an added shipping charge to cover the cost of protecting the product from heat.(AL,AZ,AR,CA,DC,FL,GA,HI,IL,IN,IA,KS,KY,LA,MD,MI,MS,MO,NE, NV,NC,ND,OK,PR,SC,TN,TX,VI,VA)
Frequently Asked Questions:
Q. How will I know when my order will reach me?
--A. An email will go out when your order has been shipped.
Q. Should I refrigerate the candy?
--A. Not necessarily; if you live in a climate that is warmer than 85 degrees Fahrenheit, I would suggest refrigerating to keep the chocolate firm. However, it will not spoil if you do not.
Q. What is the shelf life of your candy?
--A. As a rule of thumb, the shelf life is 6 months. There is "best eaten by": date on the ingredients label.
Q. I have a nut allergy, are there nuts in your product?
--A. YES. Not only do I use fresh walnuts and almonds, but the chocolate I use is processed on machinery that may come into contact with peanuts. Please check out the ingredients page for more information on what goes into this product.
All efforts will be made to handle all orders with care and in a timely manner. Candy is made fresh to the specifications of the orders so as to offer the freshest product. This candy is not mass produced but prepared, packaged and shipped from a home based kitchen. Therefore, some orders may not be filled as quickly as I might hope depending on the number of orders at a given time. All orders will be shipped by US Priority Mail and will arrive 2-3 business days once shipped. There is a $2.00 handling fee per order.
Warning: Chocolate melts in warm temperatures. I caution customers in warm climates that, although I will prepare your package with an ice pack in an effort to prevent the chocolate from melting while in transit, there is no guarantee the product will not melt if the time to reach you is longer than 3 days. Please take this into consideration when placing orders. All orders shipped to the states listed during the months of April-September will incur an added shipping charge to cover the cost of protecting the product from heat.(AL,AZ,AR,CA,DC,FL,GA,HI,IL,IN,IA,KS,KY,LA,MD,MI,MS,MO,NE, NV,NC,ND,OK,PR,SC,TN,TX,VI,VA)
Frequently Asked Questions:
Q. How will I know when my order will reach me?
--A. An email will go out when your order has been shipped.
Q. Should I refrigerate the candy?
--A. Not necessarily; if you live in a climate that is warmer than 85 degrees Fahrenheit, I would suggest refrigerating to keep the chocolate firm. However, it will not spoil if you do not.
Q. What is the shelf life of your candy?
--A. As a rule of thumb, the shelf life is 6 months. There is "best eaten by": date on the ingredients label.
Q. I have a nut allergy, are there nuts in your product?
--A. YES. Not only do I use fresh walnuts and almonds, but the chocolate I use is processed on machinery that may come into contact with peanuts. Please check out the ingredients page for more information on what goes into this product.
Copyright 2008 Ellie May's Sweet Toffee Crunch All Rights Reserved.